The responsibility of the perfumer is to formulate flavor products that satisfy customers, meet the trend, and sell well. Red Beans Flavor for Food Drink, Food Production, Bakery, Soft Drink Ice Cream, Baking We can supply more than 1000kinds of F

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Peanut Flavor for baking Food, dairy food, candy, Snacks...Etc. We can supply more than 1000kinds of Flavors for client's choose, different type and tastes, meanwhile, we can R&D the Flavor according to client's requirements.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Barley is an annual plant of the genus barley in the gramineous family. Barley stalks are thick, smooth, hairless, and grow upright. The leaves are flat and spicate with three developed spikelets per segment. The caryopsis of barley will stick to the

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Caramel flavor is a flavor used in food processing and beverage preparation, and its main ingredients are caramel compounds and other natural or artificial raw materials.

Caramel compounds refer to a class of strongly scented, dark substances formed when sugary foods are heated to a caramel color at high temperatures. Caramel flavor is rich, sweet, smooth taste, a certain bitter taste, is one of the indispensable flav

Mung bean Paste Flavor for baking Food, dairy food, candy, Snacks...Etc. We can supply more than 1000kinds of Flavors for client's choose, different type and tastes, meanwhile, we can R&D the Flavor according to client's requirements.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Mung bean Flavor for baking Food, dairy food, candy, Snacks...Etc. We can supply more than 1000kinds of Flavors for client's choose, different type and tastes, meanwhile, we can R&D the Flavor according to client's requirements

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Wheat Flavored Milk Flavor for baking Food, dairy food, candy, Snacks...Etc. We can supply more than 1000kinds of Flavors for client's choose, different type and tastes, meanwhile, we can R&D the Flavor according to client's requirements.

Wheat fragrance is a new type of flavoring agent, with rich natural wheat fragrance, round and mellow, lasting fragrance. Used in beverages, pastries, breads and other products, the aroma of ripe grain, fried wheat and milk in this product is integra

Wheat Flavored Oil is a mixture of more than two or even dozens of spices, which has a certain aroma. It is made through an aroma process in order to have a barley aroma or flavor. The main purpose of wheat oil flavor is to improve the flavor of foo

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Rice bran oil is a kind of healthy edible oil made from the peeled rice husks and precious rice germ parts (collectively referred to as rice bran) through scientific and professional processing in the process of rice finishing. Rice bran oil contai

When applied to the skin, rice bran oil creates a protective cuticle that protects the skin and absorbs moisture, keeping it soft and smooth. People can mix rice bran oil with ingredients such as honey, turmeric and yogurt to make an exfoliating mask

Malt flavor is a kind of flavor widely used in food, beverage, cosmetics and personal care products. Its unique aroma and taste make it an indispensable ingredient in many products. Malt essence is made by extracting the aroma substances in natural m

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Ginger Oil flavor is a kind of ginger flavor, usually used in food, beverages, cakes, candyand other products to increase the aroma and taste of ginger.

Food flavor in the long-term high temperature process conditions are easy to volatilize and lose the fragrance, so the flavor process should be arranged in the final link of the product production process as far as possible, and the finished product

Ginger flavor is a kind of ginger flavor, usually used in food, beverages, perfume, cosmetics and other products to increase the aroma and taste of ginger. Here are some basic information about ginger flavours:

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Milk Caramel Flavor is a flavor used in food processing and beverage preparation, and its main ingredients are caramel compounds and other natural or artificial raw materials. Caramel compounds refer to a class of strongly scented, dark substances fo

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Tangerine flavor is a kind of food additive, mainly used to imitate the flavor characteristics of orange pulp.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Tangerine Oil Flavor is a high-quality product designed to meet the needs of businesses looking to meet people's daily demand for juice. This product offers a range of features and benefits that make it an ideal choice for businesses of all sizes.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Coffee flavor is a kind of food additive, widely used in the food industry, used to produce food with different flavor characteristics, to meet the diversified taste needs of consumers. ‌ The use of coffee flavor can not only improve the market compe

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Coffee is one of the world's three major drinks, generally color, aroma, taste, acidity as a distinguishing indicator, good or not is the distribution of color, aroma, taste balance, and can highlight a certain aspect of the characteristics. Coffee f

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Cola Emulsion Flavor is a high-quality product designed to meet the needs of businesses looking to meet people's daily demand for Carbonated beverage. This product offers a range of features and benefits that make it an ideal choice for businesses

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Cola Flavor is a high-quality product designed to meet the needs of businesses looking to meet people's daily demand for Carbonated beverage. This product offers a range of features and benefits that make it an ideal choice for businesses of all si

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Cola Flavor is a high-quality product designed to meet the needs of businesses looking to meet people's daily demand for Cola chewing gum. This product offers a range of features and benefits that make it an ideal choice for businesses of all sizes.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of