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BAISFU's Hot Taro Flavor is Used in Puffed Food and Snack Food
admin 2024-11-26
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BAISFU's Hot Taro Flavor is Used in Puffed Food and Snack Food 

Key attributes

Industry-specific attributes

Purity: 99%

Other attributes

Place of Origin: Shaanxi, China

Usage: Daily Flavor, Food Flavor, Industrial Flavor,

Type: Synthetic Flavour & Fragrance

Brand Name: BAISFU

Type: food additives, food essence,flavoring agent

Form: liquid

Application: beverage, drinks, bakery food, dairy,etc

Product Name: Taro Oil Flavor

Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse

Purity: 99%

Shelf Life: 2 years

Original: Shaanxi, China

MOQ:  5 kg

Packaging and delivery

Selling Units: Single item

Single package size: 55.6X32.75X27.05 cm

Single gross weight: 2.000 kg


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BAISFU's Hot Taro Flavor is Used in Puffed Food and Snack Food 


Baisfu Flavour – Taro Oil Flavor

Category: Baisfu Flavours

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and 

unique propositions. 

The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L
Ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food 

dedicated to various industries.

1000 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and baking food series. Unique and original 

propositions that meet the market trends.

Key points 

430 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.

Unique and original propositions that meet the market trends.

Manufactured in a certified facility in china (ISO, HACCP).

Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.

No minimum order quantity.

Competitive prices & attractive discount policies.

a Bread full of flavours surrounded by a water 


BAISFU's Hot Taro Flavor is Used in Puffed Food and Snack Food 


Product Details

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The properties and characteristics of taro oil essence mainly include the following aspects ‌ :

Aroma characteristics ‌ : taro oil essence has a rich aroma of cooked taro paste, slightly milk aroma, suitable for baked goods, candy, ‌.

Scope of application ‌ : taro oil essence is suitable for cookies, pastries, fillings, candy, baked goods and other GB2760 allowed to add food flavor ‌.

Packing specifications ‌ : There are many kinds of packing specifications of taro oil essence, including 2kg, 5kg, 10kg, 20kg, etc., large quantity and better price ‌.

Shelf life ‌ : The shelf life of taro oil essence is 12 months. Store in a cool and sealed place away from light, moisture and moisture. Use ‌ as soon as possible after opening.

Usage ‌ : taro oil essence is generally used in baked goods and candy, etc. The specific dosage is adjusted according to product demand, the general dosage is about 0.2% ‌.

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Application

The specific application fields of taro oil essence mainly include the following aspects ‌ : ‌

Food industry ‌ : taro oil essence is widely used in various foods, such as cookies, pastries, fillings, candies, baked goods and so on. It can give these foods a strong aroma of cooked taro paste with a slight milk aroma, thereby enhancing the flavor and taste ‌.

Baked goods ‌ : taro oil essence is especially suitable for baked goods, such as taro cake, taro cake, etc., can increase the aroma of taro products, making it more attractive ‌.

Confectionery and beverages ‌ : In confectionery and beverages, taro oil essence can add the aroma of the product, so that it is more in line with consumer taste preferences ‌.

‌Other food ‌ : In addition to the above foods, taro oil essence can also be used to make ice cream, milk drinks and other desserts, as well as wine, red wine and other alcoholic products, to further enrich the flavor of these foods ‌.

Aroma characteristics of taro oil essence ‌ : taro oil essence has a strong aroma of cooked taro paste, with a slight milk aroma, which makes it excellent in food ‌.

Usage methods and precautions ‌ : When using taro oil essence, it is recommended to seal, avoid light, moisture-proof, cool storage, should be used as soon as possible after opening to maintain its aroma and quality. In addition, due to the special aroma of the fragrance, it is recommended to test it before use to ensure that it meets the requirements of the product ‌.


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Category:

Baking Flavors , Candy Flavors, Condiment, Dressing & Sauce Flavors, Dairy Flavors, Flavor Extracts For Beverages, Ice
Cream Flavoring, Nutraceutical Flavors, Olive Oil & Vinegar Flavors, Popcorn & Snack Flavors, Water Soluble Flavor


Our Advantage

1.More competitive price- We are the manufacturer;