029-81163280
13519147002
Purity: 99%
Place of Origin: Shaanxi, China
Brand Name: BAISFU
Type: Plant extract
Form: Powder
Product Name:Yolk flavor
Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse
Purity: 99%
Shelf Life: 2 years
Original: Shaanxi, China
MOQ: 5 kg
Selling Units: Single item
Single package size: 55.6X32.75X27.05 cm
Single gross weight: 2.000 kg
Rich Mellow, Fresh Lasting Salted Egg Yolk Essence Used In The Field Of Baking
The attributes and characteristics of egg yolk essence mainly include the following aspects :
Appearance and properties : yolk essence is usually in powder or liquid form, no impurities, no odor, with good stability. The powdered yolk essence is uniform and fine, no caking phenomenon, and can pass through a certain screen. The liquid yolk essence is easily dissolved or dispersed in water .
Fragrance description : yolk essence has a fragrant, attractive yolk aroma, can be Sakima aroma, rich roasted and scrambled egg aroma, showing realistic and attractive egg sakima aroma . IFF brand salted egg yolk flavor with rich, pure salted egg yolk flavor, slightly fresh flavor, odor removal effect is significant, the oil aroma makes the product more natural, rich and real .
Application : egg yolk essence is widely used in food industry, can be added to drinks, candy, biscuits, pastries, fillings and other kinds of food, to add unique egg yolk flavor to these products, improve the taste and attractiveness of products . IFF brand salted egg yolk essence is especially suitable for salted egg mayonnaise, which can strengthen and stabilize the fragrance of salted egg mayonnaise, make its fragrance more pure, fresh and soft, and oil aroma more natural .
Usage and storage conditions : yolk essence is usually added in a low amount, generally in a ratio of 1/1000 to 3/1000 added to food. In practical application, the amount of flavor can be adjusted according to the product formula and process requirements. In order to avoid different shades in use, it should be stirred evenly after adding. In addition, because the flavor is easily volatilized in a high temperature environment and loses its fragrance, the fragrant process should be arranged at the end of the product production process as far as possible, and the finished product or semi-finished product should be sealed and stored at low temperature. Egg yolk essence should be stored in a sealed, dry and cool place, away from direct sunlight and high temperature environment, in order to avoid affecting its quality and use effect .
Production standards and regulations : The production of yolk essence shall comply with relevant regulations and standards to ensure the quality and safety of the product. When using egg yolk essence, it should be added in strict accordance with GB2760 and other standards to avoid adverse effects on the taste and quality of the product .
Rich Mellow, Fresh Lasting Salted Egg Yolk Essence Used In The Field Of Baking
Egg yolk flavors are widely used in many fields, mainly in the food industry, industrial and chemical fields, as well as the textile industry.
Food industry
Egg yolk essence is widely used in the food industry, mainly used in baked goods, beverages, candy, condiments, meat products and so on. In baked goods, egg yolk essence can improve the fermentation performance of dough and the taste of bread, make bread more soft and sweet, improve consumers' appetite and satisfaction . In addition, egg yolk essence can also be used in confectionery, pastries, frozen foods, condiments and dairy products, etc., to add unique egg yolk flavor to these products, improve the taste and appeal of products .
Industrial and chemical fields
In the industrial and chemical fields, yolk essence is mainly used in the manufacture of perfume, cosmetics and other daily chemical products, to bring its unique yolk aroma. In addition, egg yolk essence can also be used to make air fresheners, deodorants and other products to improve the smell of indoor environment .
Textile industry
In the textile industry, the application of egg yolk essence is relatively rare, but in some specific applications, such as certain textile or fiber processing processes, egg yolk essence or similar spices may be used to add a specific flavor or aroma .
Specific application case
Baking field : The application of egg yolk essence in baked goods is very common, which can polish and improve the taste and add the appearance of the product. For example, salted egg yolk in baking can add a strong egg flavor, improve the taste and appeal of products .
Confectionery and pastries : Egg yolk essence is also widely used in confectionery and pastries, which can add a unique yolk flavor to these products, improve the taste and appeal of the product.
In summary, egg yolk flavor is the most widely used in the food industry, and it also has certain application value in the industrial and chemical fields.
Shaanxi Baisfu Bioengineering Co., Ltd. is an enterprise specializing in the research and development, production and sales of flavors and fragrances. The company is located in Building A, Baodeyun Valley, No. 52, Jinye 1st Road, Yanta District, Xi'an City, Shaanxi Province. It has an excellent geographical location and convenient transportation. convenient. The company was established in December 2019, with a registered capital of 3 million yuan.
The company's main products include cooling agents, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical, and other industries, and have a wide range of downstream applications.
The company always attaches great importance to product quality and brand reputation, strictly implements product quality and environmental management control, and has passed various certifications such as GPM, ISO9001, ISO14001, kosher, and HALAL European analysis.
The company's products are used by more than 30 foreign companies and regions. After more than ten years of technology accumulation and market development, the company has accumulated a group of high-quality customer groups, stable customer channels and resources, and has established relationships with more than 100 domestic and foreign companies. Good working relations.
Rich Mellow, Fresh Lasting Salted Egg Yolk Essence Used In The Field Of Baking
Package: 1kg per bag with double plastic inside and aluminium foil bag outside, or 25kg per fibre drum with double plastic bag inside, or according to customers' requirement.
Storage: Store in cool & dry place. Keep away from strong light and heat.
Delivery: 1-2 working days after payment/FedEx, DHL, TNT, EMS, etc.
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Q1: How can I get the new price of a product?
A: Please provide the exact or approximate quantity, packing details, destination port or special requirements, then we could give you the price accordingly.
Q2: What is your terms of payment?
A: TT Transfer, CAD, L/C, All is available.
Q3: How can I get a sample?
A: We can provide free samples for your test.
Q4: Do you have MOQ ?
A: Yes, but low MOQ for sample checking is available.
Q5: How do you garantee the quality?
A: First of all, our quality control will reduce the quality problem to near zero. When the production is finished, they'll take samples from every batch of cargo, and send to our lab for inspection. After passed the inspection, then we will arrange the delivery.
Q6: How about your after-sale service ?
A: If any technical or quality problem after you receive the cargo, you can contact us any time. If the problem caused by us, we will send you free goods for replacement or refund your loss.