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Original Flavor, Natural Aroma, Mushroom Essence Used in Casual Snacks
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Original Flavor, Natural Aroma, Mushroom Essence Used in Casual Snacks

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Product Attribute

Product nameMushroom Flavor
TypeNatural Flavor
Brand NameBAISFU
AppearancePowder/Liquid
Shelf Life2 years  
Specification1L
Minimum order quantity5kg
OriginShaanxi,China
Purity99%
PackingFoil bag , Bottled, Drum,Carton,Container
StorageStore in cool & dry place. Keep away from strong light and heat.
Single Package Size26*15*18cm
Volume0.007m³
Dosage betweenIce cream:0.1%-0.2%;  Drink:0,03% – 1%; Sweet:0.15%-0.5%; Milk:0.02%-0.1%;  Baking:0.16%-0.26%


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Application:

The application fields of mushroom essence are very wide, mainly including the following aspects ‌ :

Flavoring field ‌ : shiitake mushroom essence is widely used in flavoring, can be used in soy sauce, vinegar, sauce and other products seasoning, to add a strong shiitake mushroom flavor ‌.

Meat processing ‌ : In the processing of meat products, mushroom essence can improve the taste of meat products, make it more delicious ‌.

Frozen food and convenience food ‌ : shiitake mushroom essence is widely used in frozen food and convenience food, bringing it unique taste and flavor ‌.

Puffed food ‌ : shiitake mushroom essence is also commonly used in puffed food to increase its flavor and texture ‌.

‌Other food ‌ : shiitake mushroom essence is also suitable for cookies, moon cake filling, baked goods, instant noodles sauce bags and other food ‌.

The preparation technology of shiitake mushroom essence ‌ mainly includes raw material selection, extraction, concentration, preparation and packaging. First of all, high-quality shiitake mushrooms are selected as raw materials, and the aroma components in shiitake mushrooms are extracted by extraction technology. The commonly used extraction methods include steam distillation and supercritical fluid extraction. The extracted aroma components were concentrated and blended to obtain the essence with strong shiitake mushroom flavor, and finally packaged and stored ‌.

The quality control of mushroom essence ‌ is the key link in the production process. In the raw material selection stage, it is necessary to strictly screen high-quality shiitake mushroom raw materials to ensure the quality and safety of raw materials. During the extraction and concentration process, parameters such as extraction temperature, time and pressure need to be controlled to ensure the integrity and stability of the aroma components. In the preparation stage, precise preparations need to be made according to product needs and consumer tastes to obtain the best aroma and flavor. Finally, in the process of packaging and storage, appropriate measures need to be taken to prevent the essence from moisture, deterioration and other problems ‌.



Original Flavor, Natural Aroma, Mushroom Essence Used in Casual Snacks

                   

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Product Information:

The properties and characteristics of mushroom essence mainly include the following aspects ‌ :

Aroma characteristics ‌ : shiitake mushroom essence has a rich, pleasant, unique shiitake mushroom aroma, can add fragrance to food shiitake mushroom flavor ‌.

Appearance and packaging ‌ : Shiitake mushroom essence can be liquid or powder, depending on the production process and product needs. Various packing specifications, including 1kg small package, 25kg large package, etc ‌.

Solubility and stability ‌ : shiitake mushroom essence has good solubility and stability, convenient for use in food production ‌.

Use and application of mushroom essence

Mushroom essence is widely used in food industry, mainly used in condiments, instant noodles, soup, meat products, canned food, fast food, frozen food and other food production, can improve the flavor and quality of products ‌2. In addition, shiitake mushroom essence can also be used to make mushroom drinks, vegetarian foods, etc., to meet the needs of consumers for diversified foods ‌.

Use method and amount of mushroom essence

Mushroom essence should generally be added in the late production of the product, stir evenly. The addition amount is usually between 0.1% and 0.3%, and the specific value should be adjusted according to the flavor needs of the product. Excessive use may cause the product to be overly flavored and affect the taste ‌.

Production technology and composition analysis of mushroom essence

Shiitake mushroom essence is mainly composed of natural shiitake mushroom extract and edible essence. It has a distinctive shiitake mushroom aroma, which is rich and durable. Its composition is complex, including a variety of volatile compounds and organic compounds, the specific composition analysis can be determined by weighing method, gas chromatography and other methods ‌.

In short, shiitake mushroom essence plays an important role in the food industry and can bring unique shiitake mushroom flavor to a variety of products, but its use should follow the relevant food safety regulations and standards to ensure product safety and compliance ‌.



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Flavorings & Flavors Natural/ Flavours    Flavorings & Flavors& Tobacco/ Flavours  

Flavorings & Flavors  Juice Drink/ Flavours    Flavorings & Flavors Beverage, Alcoholic & Non-Alcoholic/ Flavours  



Original Flavor, Natural Aroma, Mushroom Essence Used in Casual Snacks

Baisfu Flavour – Milk Flavor

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.

Capacity :1 L

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

Key points 1:

Manufactured in china

No minimum

Over 1000 flavours

Our flavor concentrates are carefully selected for among other Food additive applications.    

Key characteristics:

GBT compliant and meeting the most demanding safety standards –

we’ve got you covered.

our friendly and competent consultants will help you!



Original Flavor, Natural Aroma, Mushroom Essence Used in Casual Snacks

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Baisifu Food Flavors Co., Ltd. was established on December 17, 2009. This enterprise is a professional organization specializing in food flavors and fragrances, encompassing research and development, production, sales, and technical services. The company possesses a registered capital of 3 million yuan and is headquartered in the High-tech Zone of Xi'an City, Shaanxi Province.

 

Business Scope

The product portfolio consists of an array of flavors, including sweet fruit, baking, herbal, dairy, salty, sugar, monomer flavors, food pigments, and plant essential oils. These offerings are primarily utilized in the production of baking biscuits, beverages, jelly candies, ice cream, cakes, and dairy products, thereby enhancing the quality of a variety of food items across related industries.

 

Supply Chain Management

Baisifu adheres to strict standards in the procurement of raw materials, in compliance with the national standard GB-2760 and the flavor excipients permitted in Appendix B of GB30616-2020. The company partners with established suppliers, primarily sourced from the top ten international manufacturers of flavor raw materials, ensuring that the quality of the inputs remains high and stable.

 

Quality Assurance

The organization implements a comprehensive quality management system aligned with the stipulations of ISO 9001 international quality management protocols and ISO 22000 food safety management standards. This approach encompasses the entire production process, including research and development, sourcing, production, quality inspection, warehousing, and sales, thereby ensuring that product quality consistently meets established specifications.

 

Business Philosophy

The company remains committed to sustainable long-term development. Over the years, a management team with refined design capabilities, substantial management experience, robust research and development expertise, and formidable production and sales capabilities has been established. Baisifu prioritizes customer value above commercial interests, ensuring that all business practices reflect this commitment


Factory and  Laboratory



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Packing and Transportation



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Exhibition


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Team


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FAQ


Q1:Can I get some samples?

A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.


Q2: How do I order and pay?

A: Proforma invoice will be sent after confirmation of order. Payment by T/T, Western Union or Paypal.

 

Q3: Can you accept small order?

A:Yes.

 

Q4: How about delivery leadtime?

A: About 3-6 days after payment confirmed. (Except Chinese holiday)

 

Q5: How to confirm the Product Quality before placing orders?

A: You can get free samples for your testing.We can manufacture the products according to your specific requirment.

 

Q6: ls there a discount?

A: Different quantity has different discount