029-81163280
13519147002
99% Highly Concentrated Shrimp Oil Essence for Seasoning and Cooking
Purity: 99%
Place of Origin: Shaanxi, China
Usage: Daily Flavor, Food Flavor, Industrial Flavor,
Type: Synthetic Flavour & Fragrance
Brand Name: BAISFU
Type: food additives, food essence,flavoring agent
Form: liquid
Application: beverage, drinks, bakery food, dairy,etc
Product Name: Shrimp Oil Flavor
Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse
Purity: 99%
Shelf Life: 2 years
Original: Shaanxi, China
MOQ: 5 kg
Selling Units: Single item
Single package size: 55.6X32.75X27.05 cm
Single gross weight: 2.000 kg
99% Highly Concentrated Shrimp Oil Essence for Seasoning and Cooking
Baisfu Flavour – Shrimp Oil Flavor
Category: Baisfu Flavours
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and
unique propositions.
The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food
dedicated to various industries.
1000 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and baking food series. Unique and original
propositions that meet the market trends.
Key points
430 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.
Unique and original propositions that meet the market trends.
Manufactured in a certified facility in china (ISO, HACCP).
Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.
No minimum order quantity.
Competitive prices & attractive discount policies.
a Bread full of flavours surrounded by a water
99% Highly Concentrated Shrimp Oil Essence for Seasoning and Cooking
Product Details
The properties and characteristics of shrimp oil essence mainly include its composition, character, use, usage and dosage.
Composition and character
Shrimp oil essence is based on shrimp oil, extracted and processed by specific technology. It contains rich flavor components, such as amino acids, nucleotides, alcohols, aldehydes, ketones and other volatile compounds, as well as non-volatile nitrogen compounds and non-nitrogen compounds. Together, these ingredients give the shrimp oil essence its intense seafood aroma and distinctive flavor character . Shrimp oil essence is usually in liquid or powder form. It has good stability and solubility and can be easily added to various food raw materials .
Use
Shrimp oil essence is widely used in food industry, mainly used to enhance the seafood flavor of food, improve the taste. It is often used in the production of seasonings, marinades, puffed food, frozen food, seafood dishes and other products to make these products more delicious . In addition, shrimp oil flavor can also be used in baked goods, bait .
Usage and dosage
The specific use of shrimp oil flavor is to add it to the production ingredients and mix it evenly with the raw materials. Due to the strong flavor of shrimp oil essence, it is generally recommended to add it in accordance with a certain proportion to avoid too strong or too weak flavor. The specific dosage should be determined according to the characteristics of the product and production needs to ensure that the desired flavor effect .
Application
Shrimp oil essence has a wide range of applications in the food industry, mainly including the following aspects :
Flavoring : Shrimp oil essence can be used as a condiment to add seafood flavor to various dishes. In the cooking process, add the right amount of shrimp oil flavor, can make the dish taste more delicious, aroma overflowing .
Meat : Shrimp oil essence can be used to enhance the flavor and texture of meat products during meat processing. For example, adding shrimp oil flavor to meat products such as ham sausage and lunch meat can make the products have a strong seafood flavor and improve consumers' appetite .
Seafood : Shrimp oil essence is especially widely used in seafood products. Adding shrimp oil flavor into canned seafood, hoisin sauce and other products can enhance the seafood flavor of products and improve the market competitiveness of products .
Instant noodles and instant products : Adding shrimp oil flavor into the seasoning package of instant noodles and instant products can make the products taste more delicious, smell tangy and improve consumer satisfaction .
Extruded food : shrimp oil essence is also commonly used in the production of extruded food, giving shrimp meat a unique aroma and taste .
Frozen food : Adding shrimp oil flavor to frozen food can enhance the seafood flavor of its fresh fragrance and make the product more attractive .
Baits : special thick shrimp oil flavor is suitable for food and beverage flavoring, bread and pastries and baits .
These application areas demonstrate the diversity and importance of shrimp oil flavors in enhancing food flavor and texture.
Category:
Baking Flavors , Candy Flavors, Condiment, Dressing & Sauce Flavors, Dairy Flavors, Flavor Extracts For Beverages, Ice
Cream Flavoring, Nutraceutical Flavors, Olive Oil & Vinegar Flavors, Popcorn & Snack Flavors, Water Soluble Flavor
Our Advantage
1.More competitive price- We are the manufacturer;