Yoghurt flavor is a kind of food additive, which can enhance the flavor and odor of yoghurt. It is a compound additive composed of natural or artificial synthetic flavors, usually used to make a variety of yogurt products, such as yoghurt drinks, yoghurt ice cream and so on. The natural ingredients of yoghurt flavor can come from natural substances such as flavoring plants, animals, minerals, and can also be artificial flavors. In food production, yoghurt flavors are mostly derived from chemical synthesis or natural extraction. Yoghurt essence is widely used in the food industry, it can improve the taste, taste and aroma of yoghurt, and has a certain effect on improving the quality of food. In yoghurt drinks, yoghurt jelly, yoghurt gum and other products, yoghurt essence can play a role in rich taste, making the product more popular with consumers.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste.

Traits: Pale white liquid/powder

Aroma : With rich yoghurt aroma, aroma full and lasting.

Ingredients: Generally contains food spices, food flavors and excipients.

Recommended dosage and Using: Yoghurt flavor is widely used in beverages, cold drinks and other foods, through careful addition, it can bring                                                                             natural taste and rich tiramisu aroma quality. The instructions for the use of yoghurt essence point out that the

                                                           recommended dosage is 0.05%-0.15%.

Storage method：Store at room temperature, keep in a cool, ventilated and dry place, avoid direct sunlight, and store away from odorous products.

                                   Keep sealed after unpacking to avoid volatilization.

                                   Use as soon as possible after unpacking, do not use expired, so as not to affect product quality.

Application: Widely used in bread, cake, cookies and other baked goods, can increase the aroma and taste of food, improve the taste level, but also                          beautification of food color, increase the beauty of food. Used for cooking and seasoning, which can add rich taste and aroma to cond

                     iments, and is an ideal seasoning agent. In milk tea, coffee, beverages and other drinks, the unique taste of caramel essence can bring

                     a strong taste and aroma to the drinks, which is very popular with consumers.

The line of Baisfu Food Additives Lemon Flavor consists of flavorings   that are most sought after by the customers complemented by original and unique propositions.  The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail.

Product Overview

Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors.  These are top-quality products food dedicated to various industries.

1) Stored below the temperature of 25°C, keep in cool and dry conditions.

2) Please use it as soon as possible after opening, if you can not use it out at one time, please keep the left sealed in time from deterioration.

3) There might be dark in color or slight clumped in shelf life. It belongs to normal phenomenon and will not affect the flavor of the products. You can use it normally after shaking or sieving.

For our loyal customers, we have prepared an additional discount depending on their net total purchase value in the past 12 months made with Baisfu (in any product category).  Clients who have spent from 10k to 25k USD receive 4% discount from the basic price and clients who have spent more than 35k USD receive 9% discount from the basic price.

If you are our client already, but haven’t tried our flavour concentrates yet, take this opportunity and use your discount!