Purple Potato Flavor A substance with the unique aroma and flavor of purple sweet potato.

Purple potato flavors usually contain a variety of chemical components designed to simulate the natural flavor of purple potato.  It is widely used in the food industry, such as pastries, cookies, beverages, ice cream and other kinds of food, to enhance the flavor and aroma of purple potato, to meet the needs of consumers for purple potato taste.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of the food industry, food additives have become an important part of the modern food industry, and has become an important driving force for technological progress and scientific and technological innovation in the food industry. In the use of food additives, in addition to ensuring that it plays its due function and role, the most important thing is to ensure the safety and health of food.

• Storage: Cool Dry Place

  
  

• Aroma : Pure and rich puple Potato aroma

  
  

• Apprance： White powder/colorless liquid 

  
  

• Peculiarity:The flavor concentration is high, , but it has good heat resistance and retention.

  
  

• Using range:  Industrial grade daily chemical and food grade baking, candy, ice cream, beverage, sweet and other products. 

                          In the preparation of food and beverage, papaya emulsion flavor is widely used to increase the aroma and taste                                    of products. 

• Recommended dosage:0.1% --0.5%

  
  

• Application: Production and processing of beverages, candy, biscuits and other food.

                         Baking flavor series is suitable for all kinds of cookies, pastries, fillings and other baked food;

                         Candy flavor is suitable for all kinds of hard candy, soft candy, chewing gum, chocolate, jelly.

Dosage between:  Our flavor concentrates are carefully selected for among other Food additive applications.

                               Drink:0,03% – 1%

                               Baking:0.16%-0.26%

                               Sweet:0.15%-0.5%;

• Food flavor in the long-term high temperature process conditions are easy to volatilize and lose the fragrance, so the flavor process should be arranged in the final link of the product production process as far as possible, and the finished product or semi-finished product should be sealed and stored at low temperature.

• In order to avoid different shades in use, stir well after adding

Depending on the order quantity you can receive up to 5% discount.    For each 50L ordered (in the total order of flavours, not per one flavour), 5% will be deducted from your basic price.

For our loyal customers, we have prepared an additional discount depending on their net total purchase value in the past 12 months made with Baisfu (in any product category).  Clients who have spent from 10k to 25k USD receive 4% discount from the basic price and clients who have spent more than 35k USD receive 9% discount from the basic price.

If you are our client already, but haven’t tried our flavour concentrates yet, take this opportunity and use your discount!