Blueberry flavor is a kind of food additive, which has the characteristics of rich and pure blueberry aroma and lasting fragrance. The use of blueberry flavor effect is good, can bring natural mellow blueberry aroma to food, is a commonly used food a

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Pear Flavor is a quick fan favorite, especially beverages. And, with as juicy, uniquely sweet, and citrus, like-sensational as Baisfu's is, your senses would convince you that this flavoring was picked and juiced right off the branch (because it prac

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Litchi Flavor is a fruity food additive with litchi flavor. Its main purpose is to give food a unique flavor of litchi. It simulates the harmonious aroma of lychee fruit and flower sweet, giving a sensory experience similar to pineapple, strawberry

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Litchi oil flavor is a fruity food additive with lychee flavor. Litchi has a sweet taste and can be eaten raw or processed into cans, preserves and juices. It can be seen that the aroma of litchi is very popular. Litchi is sweet fruit and sweet flowe

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Durian flavor is a food additive, mainly used to enhance the aroma and flavor of food. It consists of a variety of ingredients that work together to simulate the characteristic aroma of a mature durian.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Durian oil Flavor is a concentrated additive that can affect the taste and flavor of food, and can make up for the loss of flavor due to food processing and manufacturing. Because of the different use methods of flavor, it can give the product a uniq

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Aloe Flavor is a new flavor enhancer, with a strong, pure aloe aroma, elegant and sweet, lasting and stable fragrance.Used in food, drinks, health products, etc., give the product sweet, tender and thick aloe flavor, make it soft and refreshing, tast

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Cranberry Flavor brings the fresh breath of nature to the tonic product, instantly like being in the ocean of cranberries, effectively improving the quality and attractiveness of the product. Bring rich and sweet fruit flavor, give the tonic fresh, s

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Mango Emulsion Flavor refers to the fragrance of natural food, the use of natural and natural equivalent spices, synthetic spices after careful preparation, with a natural flavor of various flavor flavor. These flavors include fruit, water and oil,

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Mango flavor is a food additive, mainly used to enhance the aroma and flavor of food. It consists of a variety of ingredients that work together to simulate the characteristic aroma of a mature mango

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Mango Flavor refers to the fragrance of natural food, the use of natural and natural equivalent spices, synthetic spices after careful preparation, with a natural flavor of various flavor flavor.

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Ivory mango, fruit round long fat, a weight of about 1 jin, such as young ivory and named. The fruit is golden yellow when ripe, the edible part accounts for 72%, the skin is thin and the core is small, the flesh is thick, fresh and tender, juicy,

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Rose flavoring is a kind of fragrance from raw materials such as water distilled rose flowers. It has a rich and sweet rose fragrance and rich layers. Rose essence is an important raw material for making perfumes, which can provide elegant and cha

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Food flavor refers to the fragrance of natural food, the use of natural and natural equivalent spices, synthetic spices and edible solvents carefully prepared with a variety of flavors with natural flavor. Products are milk, fruit, nuts, preserves, t

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

The cool, sweet, fresh, sunny taste of melon, cantaloupe, honeydew and come alive in Baisfu Flavors melon flavoring. In addition to a variety of beverage recipes, our melon flavoring is ideal in gelato, ice cream, salsa and candies. Cool, bre

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Tangerine emulsion flavor is a kind of food additive, mainly used to imitate the flavor characteristics of orange pulp. These flavors include fruit, water and oil, milk, poultry, meat, vegetables, nuts, preserves, emulsifiers and other flavors, suit

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Improving the taste of food Essence is usually composed of soybeans, wheat, food pigments, food spices and other ingredients. essence can make food more delicious, thus improving the taste of food, such as increasing flavor, improving taste and so

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Candied Date Flavor is favorite Flavors. And, with as juicy, uniquely sweet, and citrus, like-sensational as Baisfu's is, your senses would convince you that this flavoring was picked and juiced right off the branch (because it practically was!) Alw

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

Coffee is one of the world's three major drinks, generally color, aroma, taste, acidity as a distinguishing indicator, good or not is the distribution of color, aroma, taste balance, and can highlight a certain aspect of the characteristics. Mocha Co

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of

The responsibility of the perfumer is to formulate flavor products that satisfy customers, meet the trend, and sell well. Papaya Flavor refers to the fragrance of natural food, the use of natural and natural equivalent spices, synthetic spices after

Food additives refer to chemical synthetic or natural substances added to food for the purpose of improving food quality and color, aroma and taste, as well as for the needs of anti-corrosion and processing technology. Due to the rapid development of